phospholipids [fɒsp'hɒlɪpɪdz]

例句:

• Glycerol is a constituent of all fats and phospholipids.
  甘油是所有脂肪和磷脂的组成部分.
  
• Phospholipids, we remember, are amphipathic molecules.
  我们记得磷脂是亲水脂的分子.
  
• We shall concentrate our attention on three groups: the fats, the phospholipids, and the steroids.
  我们着重注意以下三类: 脂肪 、 磷脂和类固醇化合物.