ferments
n.
酵素( ferment的名词复数 );
激动;
骚动;
动荡;
v.
（使）发酵( ferment的第三人称单数 );
（使）激动;
骚动;
骚扰;
例句:
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High solid ferments and yeast lees contract to highlight textural qualities.
采用固体发和酵母分离技术提高酒的品质.
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These chemically active ferments cause havoc.
这些化学活性的酶造成广泛损害.
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Top fermentation uses a yeast that ferments at higher temperatures than that used for bottom fermentation.
顶部发酵使用的酵素温度高于底层发酵.
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The lactic acid is what causes the milk, as it ferments, to thicken and taste tart.
来自SA